Pure • Ethical • Traditional

Ecomytra Sprouted Finger Millet (Ragi) Flour (1 lbs)

Regular price $12.80
Sale price $12.80 Regular price $15.80
Unit price
$0.80oz
Only 10 units left in stock

Skip or cancel anytime

Free monthly delivery

100% pure guaranteed

One-time purchase

Buy once, no commitment

$12.80

Subscribe & Save

Deliver every month, 7% off

Auto-renews • cancel anytime

$11.90
$12.80
SAVE $0.90

Secure checkout • Auto-renews • Cancel anytime

✓ Added! View cart →
Order within  •  Delivery between

One of the richest plant-based sources of calcium, sprouted to enhance nutrient absorption and reduce naturally occurring anti-nutrients. Naturally gluten-free and low glycemic, this traditional Ayurvedic superfood has been valued for generations for its nutritional benefits and easy digestibility.

Sprouted for Enhanced Calcium Absorption
Sprouting helps improve the bioavailability of calcium, making it easier for the body to absorb and utilize while supporting bone health at every stage of life.

Low Glycemic Index & High Fibre
Provides sustained energy release and helps support healthy blood sugar management without sudden spikes.

100% Pure & Naturally Gluten-Free
Made from a single ingredient with no fillers, preservatives, additives, or artificial ingredients.

Traditional Ayurvedic Superfood
Easy to digest, gentle on the stomach, and suitable for children, adults, and seniors alike.

Versatile for Everyday Cooking
Ideal for preparing ragi roti, dosa, idli, porridge, pancakes, cookies, and a variety of gluten-free baked recipes.

Size: 1 lb

100% Sprouted Finger Millet
Nutrition (per 100g)
Protein: 8.7g
Fibre: 10.1g
Calcium: 378 mg
Orders are processed within 1–2 business days.
Delivery timelines vary by location and are typically completed within 3–7 business days.
You'll receive a tracking link once your order is dispatched.
For any shipping assistance, please contact our customer support team.
Gluten Free
100% Sprouted
No Preservatives
Non GMO
Ecomytra Sprouted Finger Millet (Ragi) Flour (1 lbs)

Ecomytra Sprouted Finger Millet (Ragi) Flour (1 lbs)

Regular price $12.80
Sale price $12.80 Regular price $15.80
Unit price
$0.80oz
Free Delivery on orders over $89
Free Delivery on orders over $89

Beyond Nutrition

The Power of Sprouted Super Flours

Increased Bioavailability

Sprouting boosts vitamin and mineral absorption.

Higher Digestibility

Reduces anti-nutrients like phytic acid and improves gut tolerance.

Enhanced Protein Quality

Sprouting improves amino acid profile.

Natural Enzymes

Supports better metabolism and nutrient absorption.

Rooted In Tradition. Crafted For Modern Wellness.

At Ecomytra, we believe that food should nourish the body the way nature intended. Inspired by India's centuries-old wisdom of sprouting grains, millets, and legumes, we create clean-label flours that combine traditional practices with modern nutritional science.

FROM FARM TO FLOUR

The Journey Of Ecomytra Super Flours

Carefully Sourced
01

Carefully Sourced

Premium millets, legumes, and natural ingredients are selected from trusted farms for quality, purity, and nutrition.

Naturally Sprouted

The grains are traditionally sprouted to unlock nutrients, improve digestibility, and enhance their natural goodness.

Naturally Sprouted
02
Gently Processed
03

Gently Processed

Sprouted ingredients are carefully dried and milled into fine flour while preserving their nutritional value.

Packed Fresh

Every batch is packed without preservatives, additives, or fillers ready to bring wholesome nutrition to your kitchen.

Packed Fresh
04

Ecomytra's Difference

← Swipe to compare →

FEATURES
Processing
Digestibility
Nutrient Absorption
Calcium Availability
Fibre Content
ECOMYTRA SPROUTED RAGI FLOUR
100% Naturally Sprouted
Easier To Digest
Enhanced Bioavailability
Better Absorption Through Sprouting
Naturally High Fibre
REGULAR FLOUR
Unsprouted Grain
Harder To Digest
Lower Nutrient Availability
Naturally Present But Less Available
Moderate Fibre
Got Questions?

Frequently Asked Questions

Sprouting helps improve digestibility and nutrient absorption naturally.

Yes, finger millet (ragi) is naturally gluten-free.

Yes, it can be used in porridges, rotis, pancakes, and baked recipes.

Store in a cool, dry place away from moisture.

  • 5 stars: 10 (67%)
  • 4 stars: 5 (33%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
A
Amit Patel
Good for diabetics

My doctor suggested adding ragi to my diet. This flour is making that easy — low glycemic, filling, and delicious in flat breads. Highly recommend.

S
Samantha Hall
Fresh and well packaged

Arrived sealed and fresh. No strange smell, just clean ragi. Simple to use and consistent results across multiple batches.

V
Vikram Nair
Finally quality ragi flour available online

Living in the US makes it hard to find good ragi. This one is fresh, fine-ground, and the sprouting process really does make a nutritional difference. Great for ragi dosas too.

A
Amanda Clark
Excellent ragi flour, love the sprouted difference

I have used regular ragi flour for years but this sprouted version is noticeably lighter and easier to digest. Made ragi mudde and the texture was perfect. Really impressed.

R
Rajesh Dubey
Sprouted makes a real difference

Did a comparison with regular store ragi flour. This sprouted version is lighter, cooks faster, and I did not feel bloated after eating. That is a big win.

N
Nandini Subramaniam
Mixes well, no lumps

Added to smoothies and hot water without clumping issues. The fine grind is really well done. Taste is mild enough to blend into drinks easily.

S
Suresh Nair
Earthy flavor, no raw smell

Some ragi flours have a strong raw smell that does not cook out well. This one is clean and has a pleasant, nutty taste. Absorbed well into my pancake batter.

K
Kavya Rao
Kids ate it without complaining

Mixed ragi porridge with dates and coconut milk. My picky 6-year-old finished the whole bowl. That says everything you need to know.

G
Gaurav Tiwari
Good consistency for rotis

I was worried the sprouted flour would behave differently but it rolled out smoothly. Rotis came out soft and had a nice color. Will definitely reorder.

D
Deepa Krishnan
Mild and versatile across recipes

Works for both savory and sweet recipes. Made ragi halwa for the first time and it turned out beautifully. Good quality for the price point.

B
Brittany Moore
Made ragi cookies and they turned out amazing

Used this in a cookie recipe with jaggery and cardamom. The earthy flavor of ragi paired beautifully. Nice protein boost compared to regular flour.

E
Emily Davis
Excellent sourcing and packaging

The resealable bag is a thoughtful touch. The flour smells fresh and looks clean — no discoloration or impurities. Will trust this brand going forward.

L
Lakshmi Chandran
Will order the large pack next time

Started with 1 lb to test the quality. Loved it immediately. Going for the bulk option on my next order. Quality is consistent and delivery was quick.

H
Heather Carter
Great for baby food recipes

My 10-month-old is on a traditional Indian diet and ragi is a staple. This flour is clean, finely milled, and my baby loves the porridge. No gritty texture at all.

A
Arjun Singh
Using it for weight management

Replaced my regular flour with ragi flour for breakfast recipes. High fiber, keeps me full longer. This specific brand is the cleanest I have found online.

Ecomytra Sprouted Finger Millet (Ragi) Flour (1 lbs)

$12.80 • One-time purchase